Wheat Dalia Course/Fine

Wheat Dalia Course/Fine

દરેક ગૃહિણીની પસંદ શુભ પ્રસંગે દરેક પ્રકારની વાનગી બનાવવા માટે ઘંટી માં Low Pressure થી દળેલા Healthy શુદ્ધ અને સાત્વિક લોટ મળશે.

Ingredients: Broken Wheat

MRP : 50/- PER KG

APPLICATIONS

Dalia is a sweet dish used all over India known as “Lapsi”. Dalia is also used to make spicy khichdi which is very nutritious for health. One can also make salad using vegetables and boiled Dalia which is again very good for health.

It is made of Hard Indian Wheat (also known as Malvashakti or Malavraj Wheat) which is best for making Dalia. Dalia is having high nutrition value and it is processed under constant supervision of our production managers to maintain its nutritional values.

• Organically grown without pesticides and fertilizers
• Harshad Flour’s Wheat Dalia is not just high in fiber but also free from any additional coloring or chemical enameling, making it the best fiber source for diabetics and the fitness conscious
• Country of Origin: India
• Item Form: Grain; Material Features: Vegetarian;

Available in : 250gm, 500gm, 1KG

NOTE :- Since 1970, The Harshad Family are Traditional atta manufacture Harshad Flour means the connection between food, health and life. We follow simple and authentic step manufacture atta in old traditional way.